Indexed 3 specialty coffee releases from Peru with elevation (masl) and SCA Flavor Wheel descriptors.
| Coffee Title | Artisan Roaster | Elevation | Process Method | SCA Flavor Wheel Nodes |
|---|---|---|---|---|
| Peru, La Ponderosa Gesha | Kiss the Hippo Coffee | 1850m | Washed | Fruity > Citrus Fruit > Lemon Fruity > Other Fruit > Pineapple Floral > Floral > Jasmine |
| Peru Anibal Garcia | Steampunk Coffee | 900m | Natural | Fruity > Berry > Raspberry Fruity > Berry > Strawberry Fruity > Other Fruit > Cherry |
| Peru Darkslide | Vigilante Coffee | 1700m | Washed | Fruity > Dried Fruit > Prune Nutty/Cocoa > Cocoa > Dark Chocolate Nutty/Cocoa > Cocoa > Chocolate |
Download our normalized relational SQLite snapshot covering 280+ roasters worldwide.
Get Full Snapshot Dataset ($49) →