Indexed 2 specialty coffee releases from Seven Seeds with tasting descriptors normalized to the SCA Flavor Wheel.
This RoasterDB snapshot of Seven Seeds catalogues 2 specialty coffee releases sourced from Honduras and Ethiopia. Growing elevations range from 1780 to 2300 metres above sea level.
Across these lots, processing methods recorded include Washed (1) and Natural (1); tasting descriptors resolve most often to the Fruity (2) families of the SCA Flavor Wheel; roast levels span Light and Medium. Listed retail prices range USD 25–28.
| Coffee Title | Origin Country | Elevation | Process Method | SCA Flavor Wheel Nodes |
|---|---|---|---|---|
| Maria Reyes, Honduras | Honduras | 1780m | Washed | Fruity > Citrus Fruit > Tangerine |
| Bekele Belaycho, Ethiopia | Ethiopia | 2300m | Natural | Fruity > Other Fruit > Cherry |
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