Indexed 2 specialty coffee releases from Stone Creek Coffee with tasting descriptors normalized to the SCA Flavor Wheel.
This RoasterDB snapshot of Stone Creek Coffee catalogues 2 specialty coffee releases sourced from Guatemala and Colombia.
Across these lots, processing methods recorded include Washed (1) and Other (1); tasting descriptors resolve most often to the Nutty/Cocoa (2), Fruity (1), and Sweet (1) families of the SCA Flavor Wheel; roast levels span Light and Dark. Listed retail prices range USD 13–20.
| Coffee Title | Origin Country | Elevation | Process Method | SCA Flavor Wheel Nodes |
|---|---|---|---|---|
| JUST PASSING THROUGH | Guatemala | -m | Washed | Fruity > Other Fruit > Peach Nutty/Cocoa > Cocoa > Dark Chocolate |
| RIPPLE EFFECT | Colombia | -m | Other | Nutty/Cocoa > Cocoa > Chocolate Sweet > Brown Sugar > Caramel |
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